Login or create an account
CloseReturning Customer
I am a returning customer
Login or create an account
CloseRegister Account
If you already have an account with us, please login at the login form.
Ваша учетная запись создана!
Спасибо за регистрацию в ПрофКнига!
Вы будете уведомлены по электронной почте, как только Ваш Личный Кабинет будет активирован администрацией магазина.
Если у Вас есть какие-то вопросы, пожалуйста напишите нам.
Выход
Вы вышли из Личного Кабинета.
Ваша корзина покупок была сохранена. Она будет восстановлена при следующем входе в Ваш Личный Кабинет.
Капуста та споріднені рослини
- 3850 грн
- Автор: Geoffrey Dixon, Rachel Wells
- Издательство: CABI Publishing
- Год издания: 2024
- Страниц: 544
- Склад: Доставка из Англии 15-30 дней
The Brassica genus contains diverse and economically important species and crops, for example, Brassica oleracea including cauliflower to kohlrabi, B.rapa including pak choi to mizuna, and aquatic crucifers such as watercress. These provide humankind with huge diversities of foods, promoting health and well-being.
This substantially expanded second edition reflects the significant advances in knowledge of plant breeding and crop production which have occurred since publication of the original book in 2006. Embracing new Brassicaceae research and concepts of sustainable and automated crop production, topics include:
· Brassica evolution and transcontinental spread as the basis for crop breeding
· Gene-editing, rapid sequencing, genetic markers and linkage mapping to enable efficient plant breeding
· Seed development, F1 cultivars and rapid maturing crops for profitable cropping
· Environmental impacts on pests, pathogens, crop reliability and quality
· Soil health and fertility as agronomic principles
· Environmental sustainability, biocontrol and integrated pest management
· Vegetable brassicas as nutrient-rich foods for optimal health benefits
An invaluable resource for all those involved in Brassica production, this is essential reading for researchers and students in horticulture and plant science, growers, producers, consultants and industry advisors.
- ISBN: 978-1-78924-915-6
- Язык издания: EN
- Обложка: М'яка
- Размер: 165 х 240 мм
- Вес: 1,000г
